Food

Old Forester, rich demerara syrup, bitters, essential oils

Ketel one grapefruit & rose, green chartreuse, torched rosemary

Mezcal, casoni aperitivo, passionfruit, lime

Corazón blanco, triple sec, egg white, lime

Shochu, ford’s gin, orgeat, vanilla-ginger syrup, pineapple

Wheatley vodka, campari, dry vermouth, raspberry syrup, aquafaba

Freshly served with maple butter

Parmesan cream sauce, fresh tortilla chips

Avocado, jalapeño, onion, tomato, cilantro, warm tortilla chips

Asian vinaigrette, peanuts, cilantro

Red wine mignonette, cocktail sauce

Avocado, cucumber, asian mayo, wonton chips, togarashi

Jumbo lump crab, remoulade

Three halves loaded with lobster, lobster oil

Filet medallions, blue cheese, mayo, candied red onion

Monday & Tuesday: Red bean & rice with andouille sausage
Wednesday: Chicken noodle
Thursday: Chicken tortilla
Friday: Shrimp & corn chowder
Saturday & Sunday: Black bean chicken chili

With bacon, parmesan cream

Simply grilled, brushed with butter, lemon, sea salt

Corn, red onion, almonds, blueberries, champagne-curry vinaigrette

Bacon, red onion, candied jalapeño sherry vinegar, parmesan

Sour cream, bacon, scallions, cheddar

Roasted garlic

Iceberg, marinated tomatoes, bacon, maytag blue cheese, egg

Rotisserie chicken, tomatoes, craisins, avocado, goat cheese, corn, almonds, citrus vinaigrette, scallions, cornbread croutons

Seared ahi tuna served rare, mixed greens, mango, avocado, black sesame seed, cilantro-lime vinaigrette, ponzu, red onion

Hawaiian-marinated strip steak, arugula, mango, avocado, peanuts, chow mein, firecracker dressing

Mixed greens, tomato, cucumber, deviled egg, citrus vinaigrette

Black Angus beef, sharp cheddar mayo, mustard, lettuce, tomato, pickle, onion

Rotisserie chicken, Jack cheese, mayo, tomato onion, arugula, chicken au jus

House-made with ginger and soy, asian slaw, marinated tomato

Lettuce, tomato, onion, pickle, remoulade

Shaved prime rib, au jus, horseradish

18oz dry-aged prime, bone-in strip, loaded baked potato

Slow roasted, au jus, loaded baked potato

16oz boneless, loaded baked potato

8oz center cut, loaded baked potato

Marinated peppers, smoked pork jus

Full slab, super tender, French fries, slaw

From the rotisserie, mashed potatoes, au jus

Jumbo lump, remoulade, French fries, slaw

Tamari-soy glaze, smashed cucumbers, peanuts

Nori crusted, kimchi rice, soy-ginger teriyaki, peanuts

Simply grilled, sustainably sourced

MKT

Cajun shrimp, tasso ham, andouille sausage, tomato cream